Be it fresh or smoked, Butcher Boys is known throughout the area for their handcrafted sausage. In state-of- the-art smokehouses, all our sausages are made from the finest cuts of beef, pork, chicken and the freshest seasonings available. The Northwest Meat Processors Association recently awarded Butcher Boys the “best of show” for their smoked sausage products at their regional competition.
Smoked
- Andouille
- Beer Hound
- Chicken Cordon Bleu Dog
- Chili Dog
- Dinner Frank
- Double Smoked Keilbasa
- German Brat
- Keilbasa Rings
- New York Steamer
- Oktober-Fest
- Onion and Cheddar
- Red Hot
- Jalapeno Cheddar Dog
- Cooked German Brat
Fresh Sausage Grillers
- Argentine Griller
- Beer Brat
- Chicken and Apple
- Chicken and Broccoli
- Chicken Tex-Mex
- Russian Garlic
- Honey Garlic
- Italian
- Pork Brat